LAMCOS105- BORON/EO FREE BODY BUTTER

Lamberti S.p.A

A very mild formulation, which does not contain EO derivates; the use of ESAFLOR BF7 guarantee the absence of boron. Vegetable butters provide smooth to the skin; the butter has a high spredability.

Phase

Product

INCI Name

Supplier

Volume

Aqua (Water)

to 100

Glycerin

2.00

Aqua (Water)

30.00

ESAFLOR BF7

Guar Hydroxypropyltrimonium Chloride

0.30

Sodium Hydroxyde, 10% solution

to pH 8-9

Prunus Armenica Kernel Oil, Hydrogenated Apricot Kernel Oil, Tocopherol

5.00

Butyrospermum Parkii Butter

2.00

Cera Alba (Beeswax)

2.00

Cetearyl Alcohol

5.00

VISCOLAM AT100EF

Sodium Polyacryloyldimethyl Taurate (and) Hydrogenated Polydecene (and) Caprylyl Capryl Glucoside

3.00

Parfum (Fragrance)

0.50

Preservative

0.50

Preparation:

Dissolve B2 into water while stirring, and let the guar hydrate adding Sodium Hydroxyde till to pH 8-9. Add Glycerin to water and heat to 60-65°C. Heat phase C to 60-65°C, homogenize phase C in phase A; refrigerate to 45-50°C under stirring, add phase B to the main batch and than homogenize VISCOLAM AT100EF into the main vessel Add parfum and preservative.

Notes:

Apparence: creamy emulsion Viscosity: 150000 mPas (Brookfield viscosity, 5rpm, 25°C)

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