SENSORY FACE CREAM
BASF
Emulgade‚ PL 68/50
Cetearyl Glucoside (and) Cetearyl Alcohol
4.0
Amphisol K (HoffmanLa Roche)
Potassium-Cetyl Phosphate
0.2
Cetiol® CC
Dicaprylyl Carbonate
5.0
Myritol® 312
Caprylic/Capric Triglyceride
3.0
Cetiol® 868
Ethylhexyl Stearate
5.0
Copherol F1300
Tocopherol
0.5
Wacker Siliconoil AK 350
Dimethicone
0.5
Cosmedia® SP
Sodium Polyacrylate
0.35
Glycerin
Glycerin
5.0
Water, de-ionized
Aqua
76.45
Perfume, preservative
qs
Preparation:
Method Heat the oilphase A (with Cosmedia SP) to 80-85°C and mix homogeneously. Heat phase B to 80-85°C and add to the oil phase while stirring. Allow the emulsion to cool while stirring in such a way that it remains in continual motion. Avoid incorporation of air. If necessary homogenize with a suitable dispersion unit (e.g. Ultra Turrax) approx.55°C. Add the components of phase C if available at 40°C. If neccessary adjust the pH value. Stir while cooling to 30°C.
Notes:
VISCOSITY (mPa.s) 150.000 (Brookfield RVF, 23°C, Sp.TE, 4 rpm, with Heliopath pH 6.5
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