Dark Circles Correcting Eye Cream OW
CLR
Deionized Water
Water
N.A.
75.72
Glycerol 85%, vegetable Ph. Eur.
Glycerin
Gustav Heess
2.00
Verdessence Xanthan
Xanthan Gum
BASF
0.45
Trisodium Citrate Dihydrate
Sodium Citrate
Merck
0.25
Olivem 1000 MB
Cetearyl Olivate Sorbitan Olivate
Hallstar
5.00
Cetiol C 5C
Coco-Caprylate/Caprate
BASF
4.00
Cetiol J 600
Oleyl Erucate
BASF
1.00
Lanette O MB
Cetearyl Alcohol
BASF
1.00
Cetiol Ultimate
Undecane Tridecane
BASF
1.00
Euxyl K 900
Benzyl Alcohol Ethylhexylglycerin Tocopherol
Ashland
0.80
JuvenEye CLR™
Bellis Perennis (Daisy) Flower Extract Hieracium Pilosella (Hawkweed) Extract
CLR
3.00
AnnonaSense CLR™
Annona Cherimola Fruit Extract
CLR
3.00
MPC™ - Milk Peptide Complex
Whey Protein
CLR
0.50
NaOH (32%)
Water Sodium Hydroxide
N.A.
0.08
RonaFlair Balance Blue
Titanium Dioxide Mica Tin Oxide
Merck
1.00
RonaFlair Balance Red
Titanium Dioxide Mica Tin Oxide
Merck
1.00
Perfume Nat. Creme de Luxe
Fragrance
Frey+Lau
0.20
Preparation:
Mix A and heat up to 75-80°C. Mix B and heat up to 70-75°C. Add B to A and homogenize for a few minutes. Cool down to room temperature under gentle stirring. Below 30°C add C and D in this order and homogenize for a few minutes. Add E and adjust pH value to 6-6.4 with E. Add F and stir until homogeneous.
Notes:
Directions for use: Take a pea-sized amount of the cream and tap into the skin under the eyes in the morning.
Disclaimer
While every effort has been made to reproduce these formulations correctly, the Publisher of this website cannot accept any liability for the information presented. All formulations are provided in good faith, but no warranty is given as to accuracy of information or results, or suitability for a particular use, nor is freedom from patent infringement to be inferred. Formulations are offered solely for consideration by the participating manufacturers. Continued use of this web site infers acceptance of this disclaimer.
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