Flawless Radiance Day Cream With BB-BIONT™ (*) And CRYSTALIDE® (**)

Sederma

This day cream containing BB-Biont™ and Crystalide® daily helps to repair the skin. BB-Biont™ helps restore, smooth and even skin while Crystalide® promotes a glowy complexion. Used in traditional medicine, Phytolea™ Pomegranate supports the protective effect of the cream. The emulsifiers Span™ 60 and Span™ 40 combined with Crodamol™ GTCC offer a light and soft texture. To be ACTIVEly committed, the formula and its ingredients follow the 12 Principles of Green Chemistry and is of natural origin (natural origin content of 99.30%*) according to the ISO 16128-1 and ISO 16128-2 standards. It is free from parabens, phenoxyethanol, silicones and mineral oils. (*) Patent pending (**) Patent N° FR 3 079 749; WO 2019/193113; EP 3 773 460; CN 1 119 186 38; BR 11 2020 018265; HK 4 003 178 4A

Phase

Product

INCI Name

Supplier

Volume

Water Deionised (Aqua)

To 100

Sodium Benzoate

0.30

Potassium Sorbate

0.30

Glycerin

4.00

Xanthan Gum FFCS-PC

Xanthan Gum

Jungbunzlaeur

0.40

Amigum

Sclerotium Gum

Alban Muller

0.25

Crodamol™ GTCC

Caprylic/Capric Triglyceride

Croda

7.00

Solaveil™ XT-300

Titanium Dioxide (and) Caprylic / Capric Triglyceride (and) Polyhydroxystearic Acid (and) Stearic Acid (and) Alumina

Croda

5.00

FSS Rice Stach Powder

Oryza Sativa (Rice) Starch

Active concept

2.00

Span™ 60

Sorbitan Stearate

Croda

1.80

Span™ 40

Sorbitan Palmitate

Croda

1.2

Tocopherol

0.20

Phytolea™ Pomegranate

Punica Granatum Seed Oil

Crodarom

1.00

Water Deionised (Aqua)

1.50

Lactic Acid

0.15

BB-Biont™

Sederma

1.00

Crystalide®

Sederma

3.00

35.36779 Hydramoi Ecocert

Iberchem

0.20

Preparation:

Weigh Part A, mix well with normal helix stirring. Weigh and mix Part B. Pour Part B into Part A with normal helix stirring for one hour. Heat Part A+B to 75°C in bain-marie. Weigh and heat Part C to 75°C in bain-marie. Weigh and add Part D to part C, stir well. Add Part C+D into Part A+B, with rapid rotor stator stirring. Weigh and add Part E to the previous part at around 45°C, mix well. Weigh and add Part F to the previous part, mix well. Weigh and add Part G, to the previous part, mix well. Weigh and add Part H, to the previous part, mix well.

Notes:

Appearance: White opaque cream; pH: 5.40 ± 0.5; Viscosity: 35.000 cps ± 10% Sp.93, 2.5rpm, 1 min, 25°C, Brookfield DV-I Prime Stability: 3 months at 4°C, 25°C, 45°C and 1 month at 50°C Centrifuge 10min @ 3000rpm and 1 x -80ºC/+25ºC 24 hours freeze-thaw cycle and autoclave 20min @120°C

Disclaimer

While every effort has been made to reproduce these formulations correctly, the Publisher of this website cannot accept any liability for the information presented. All formulations are provided in good faith, but no warranty is given as to accuracy of information or results, or suitability for a particular use, nor is freedom from patent infringement to be inferred. Formulations are offered solely for consideration by the participating manufacturers. Continued use of this web site infers acceptance of this disclaimer.

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