LIQUID HAND SOAP “ODOUR NEUTRALIZER”

Phase
Product
INCI Name
Supplier
Volume
A
Aqua
25.80
PERLASTAN SCG 35
Disodium Cocoyl Glutamate, 35 %
Schill + Seilacher GmbH
26.70
Sodium Laureth Sulfate, 28 %
32.75
B
Cocamidopropyl Betaine, 38 %
13.75
C
Sodium Chloride
2.00-300
D
Citric Acid
qs to pH 5.5
E
Preservatives, Fragrances etc
qs

Preparation:

Heat Part A up to 70 °C Maintain temperature and add Part B while stirring Mix until preparation appears homogeneous Cool down to room temperature while stirring Add Part C in listed order Adjust pH-value with Part D Add Part E

Notes:

Appearance: clear gel pH-value: 5.5
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