SO’ UNCTUOUS MELLOW CREAM

• High butter content (15%) • “Marshmallow” texture • Cool, light and soft skin feel • Protective and hydrating action
Phase
Product
INCI Name
Supplier
Volume
A
Deionized Water
Water
- - - - -
75.80
Dermofeel® PA-12
Sodium Phytate
Dr Straetmans*
0.10
Chlorphenesin
Chlorphenesin
Azelis
0.30
Phenoxyethanol
Phenoxyethanol
IMCD
0.80
B
Pistachio Butter
Pistacia Vera Seed Oil (and) Hydrogenated Vegetable Oil
HallStar
15.00
Heliogel™
Sodium Acrylates Copolymer (and) Hydrogenated Polyisobutene (and) Phospholipids (and) Polyglyceryl-10 Stearate (and) Helianthus Annuus (Sunflower) Seed Oil
Lucas Meyer Cosmetics
3.00
Vitapherole® E1000
Tocopherol (and) Helianthus Annuus (Sunflower) Seed Oil
VitaeNaturals
0.10
C
Simulskin™
Water (and) Phospholipids (and) Stearic Acid (and) Palmitic Acid
Lucas Meyer Cosmetics
3.00
Exo-P™
Water (and) Butylene Glycol (and) Alteromonas Ferment Filtrate
Lucas Meyer Cosmetics
1.00
FDC Blue 1 Solution 0.1%
Water (and) CI 42090
LCW
0.50
Zen Fresh SG33655
Fragrance
Sozio
0.40

Preparation:

Manufacturing Procedure: 1. Heat A and B up to 70-75°C. 2. Poor phase B into phase A under rapid stirring (1500rpm) during 10 minutes. 3. Let the mixture cool down and add the ingredients of phase C when T<40°C.

Notes:

Formula Specifications: Aspect: Pale blue shiny gel cream Viscosity (Rheo ELV 8, spindle 4, 6 rpm, 3 min): 70 000 - 80 000 mPa.s pH: 4.5 - 6.0 Centrifugation (3000 rpm, 20 min): Stable * = Distributed in France by Lucas Meyer Cosmetics and Unipex Solutions.
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