Tangerine Body Butter CPD093-12-18B
Preparation:Prepare phase A using a suitable dispersion unit (e.g. Silverson, Ultra Turrax, etc.) to disperse the thickener. Heat to 75–80°C. Prepare phase B and heat to 70–75°C. Add phase B to phase A at 70–75°C, using a suitable dispersion unit to homogenize. Cool to 40°C under gentle stirring. Add phase C, using a suitable dispersion unit to homogenize. Adjust pH with phase D. Add phase E using a suitable dispersion unit to homogenize.
Notes:PROPERTIES pH: 5.0 – 7.0 SUPPLIERS 1 ACEF 2 Lubrizol 3 Sigma Aldrich 4 HallStar Italia 5 HallStar 6 BASF 7 Dr. Formenti 8 Evonik
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