CURL PERFECTING STYLING GELÉE – STRAWBERRY

Croda Inc

Summer Concept – Dual applicator product, each containing MiruStyle CP Curl Perfecting Styling Gelée – for use on wet hair Finishing Crème – for use on dry hair Finishing Crème to include: UV protection – Keratec IFP

Phase

Product

INCI Name

Supplier

Volume

Water Deionised

(Aqua)

to 100

DEB 100 Ethanol

15.0

MiruStyle CP

(Polyquaternium nomenclature (proposed) 1

10.0

Blanose 7HF

(Cellulose Gum) 3

2.5

Natrosol 250HHR

(Hydroxyethylcellulose) 3

2.5

Croderol GV9000

(Glycerin) 1

1.0

Crillet 1

(Polysorbate 20) 1

1.0

Fruitliquid Strawberry

(Propylene Glycol (and) Water (and) Fragaria Vesca (Strawberry) Fruit Extract ) 2

1.0

Methylparaben

0.4

Dye

Summer Strawberry 4

Preparation:

Procedure Hydrate Blanose 7HF, Natrosol 250HHR, methylparaben and dye in warm water (50-55°C). Pre-mix separately the perfume and Crillet 1. Once cool and hydrated add in turn with mixing, Croderol GV9000, Ethanol and premixed perfume. When fully hydrated and with mixing MiruStyle CP & Fruitliquid Strawberry. Leave for 48 hours, stirring intermittently. After this time the product should be crystal clear. Appearance: Thick crystal clear, red Jelly pH: 5.0-5.5 Viscosity: N/A Stability: 1 Month @ 40°C; 25°C; 4°C; Window

Notes:

Suppliers 1 Croda Chemicals 2 Crodarom 3 Aqualose 4 Ungerer Limited

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