Broad Spectrum SPF ~75, PFA (PPD) ~25 Sunscreen Cream JZ4-259

Hallstar
Phase
Product
INCI Name
Supplier
Volume
A
-
Water (aqua) (deionized)
43.30
Versene NA1
Disodium EDTA
0.05
B
Rhodicare XC2
Xanthan Gum
0.15
C
Superol K, Glycerine 99.7% USP/FCC Kosher3
Glycerin
3.00
CoSept PEP4
Phenoxyethanol, Methylparaben, Ethylparaben, Butylparaben, Propylparaben, Isobutylparaben
0.50
D
X-Tend 2265
Phenethyl Benzoate
10.00
HallTress DIBA Special4
Diisobutyl Adipate
8.00
Escalol 5575
Ethylhexyl Methoxycinnamate [Octinoxate]
7.50
SolaStay S14
Ethylhexyl Methoxycrylene
3.00
Spectrasolv DMDA4
Dimethyl Capramide
2.00
E
Parsol 17896
Butyl Methoxydibenzoylmethane [Avobenzone]
3.00
Neo Heliopan BB7
Benzophenone-3 [Oxybenzone]
6.00
F
HallStar GMS SE/AS4
Glyceryl Stearate, PEG-100 Stearate
3.00
HallStar GMS Pure4
Glyceryl Stearate
0.70
Ganex V-2205
VP/Eicosene Copolymer
1.00
Emulsiphos7
Potassium Cetyl Phosphate, Hydrogenated Palm Glycerides
2.80
G
Sunspheres Powder1
Styrene/Acrylates Copolymer
4.00
H
MSS-500W8
Silica
2.00

Preparation:

Add A to main vessel and start center-stir (prop) mixing. When dissolved, add B and mix until fully incorporated. Start heating to 85°C and add preblended C. Add D to a secondary vessel and start mixing. Add E and mix until dissolved. Heat to 85°C; then add F in order. When batch is homogeneous, add G and mix until well dispersed. When both are at 85°C and homogeneous, add the oil phase (DEFG) to the water phase (ABC) with stirring. Mix for ten minutes, then start cooling and homogenize until batch reaches 55°C. Resume sweep mixing with continued cooling. At 50°C or lower, add H, replace any water lost to evaporation, and mix until smooth. When at desired filling temperature, stop cooling and mixing, perform final quality assurance checks, and package product.

Notes:

PROPERTIES (25°C) Appearance: light yellow cream Viscosity (RV, T-D, 5, 20 & 100 rpm, cP): 54000, 16000 & 4020 pH: 6.1 1 Dow Chemical 2 Rhodia 3 P&G Chemicals 4 HallStar 5 Ashland 6 DSM Nutritional 7 Symrise 8 Kobo Products
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